You’ll get to enjoy a tour in the fields, pick fresh veggies from the garden and feel closer to nature than ever (available from March to October). And if you visit it in June, you can even participate in the wheat harvesting in the wheat fields!
You’ll participate in a guided tour of the Arcadian workshop, including the traditional food preparation area, the Cookware Museum and the library.
Enjoy an authentic Greek cooking class with a local Greek mum, and learn how to make embroidered bread from scratch or kolokythopita (courgette or pumpkin pie), trachanokeftedes (fermented milk pasta balls), or other local food and delights.
What could be better than enjoying authentic Mediterranean cuisine prepared by your own two hands?
You'll have lunch at the restaurant, where you will feast on everything you made along with local products from the Arcadian workshop & other Greek local producers accompanied with Greek wine!
Neler dahil?
- Home-cooked Greek local meal such as wrapped meat with grilled vegetables, rooster with local pasta, vegetarian dishes, traditional cheeses, mouthwatering appetizers
- Local host / local chef throughout the experience
- Bottled water
- All Fees and Taxes
- Greek coffee or Greek mountain tea or local homemade liqueurs
- Local handmade delicacies such as melitzanosalata (egg plant greek dip), olives, lalagia and similar greek local treats!
- Local wines from local producers, red or white and ouzo!
Neler dahil değil?
- Personal purchases from the gift shop (optional)
- Transfer services may be provided upon request and at an extra charge
- Tips & gratuities (optional)
İlave bilgiler
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
All areas and surfaces are wheelchair accessible
Transfer is needed to visit the Arcadian workshop in Arcadia which is located 1 hour away from Kalamata. Please inform us if you have your own vehicle. In other case, we can arrange it with our partners at an extra cost.